LPG Gas Natural gas Double Tanks Four Baskets Digital Panel gas Chips Open Fryer

Energy Types

• LPG Gas: Liquefied Petroleum Gas is a common type of fuel gas. It features a high calorific value and high combustion efficiency. It can rapidly supply heat to the fryer, causing the oil temperature to rise quickly and meet the requirements of frying food.
• Natural gas: Natural gas is another commonly used fuel gas. It is relatively clean, environmentally friendly, and has a relatively low cost. It can also provide stable thermal energy for the fryer.

Structural Features

• Double Tanks: This indicates that the fryer has two independent oil tanks. Different ingredients can be fried simultaneously, which improves work efficiency. It also facilitates the classification of frying different types of food to avoid flavor transfer.
• Four Baskets: Equipped with four frying baskets, multiple types of food can be fried at the same time. Each basket can be operated independently, enabling chefs to make flexible arrangements according to the frying time and requirements of different foods.

Functional Configurations

• Digital Panel: The digital control panel usually has functions such as temperature setting, time setting, and cooking program selection. It can accurately control the frying temperature and time, ensuring consistent frying results of food, improving the accuracy and stability of cooking, and facilitating operation and monitoring by the operator.
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